汤圆

well, yesterday is the Chinese "ball ball" day !

also known as 冬至（ dong zhi )... XD
winter solstice ...

so as a tradition, the making of the 汤圆 (tang yuan ) is a must on that day !

therefore, i made some too !
together with my sister and my mum..
so long i didnt make it already. but it still look good. wanna know how?

here are a few simply steps to make the best 汤圆.. hehe.

1) first , prepare the dough and press it till look like this !



reminder : do not make too big.. or else you will know why later ... o.0

2) put in the peanuts...



3) then , make it into a ball !



4) then boil it in hot water till all the balls float...

easy rite !

if you have some creativity and time, you can upgrade your ball ball also !

my special made piggy ball ball 汤圆。。

and more !

so this is the end products of it..

the piggy,, haha XD

look delicious rite ?!

Happy Winter Solstice !
hehe
although a bit late now...

***

btw, tomorrow is Christmas ..

so, merry Christmas to all ya!!!

may you and your family happy always !